All About Diabetes and Health
In this post, I'll examine the possible relationship between meat intake and type 2 diabetes. Type 2 diabetes is the most common form of diabetes, and it is strongly linked to lifestyle factors.N...
Matt Lentzner, Janine Jagger and I have designed a survey for participants of Gluten-free January , using the online application StatCrunch ...
The CDC just released its latest estimate of diabetes prevalence in the US ( 1 ): Diabetes affects 8.3 percent of Americans of all ages, and...
Some people have remarked that the blinded challenge method I posted is cumbersome. Reader "Me" suggested: You can buy wheat glute...
Self-experimentation can be an effective way to improve one's health*. One of the problems with diet self-experimentation is that it...
Irritable bowel syndrome (IBS) is a condition characterized by the frequent occurrence of abdominal pain, diarrhea, constipation, bloating a...
The diet-heart hypothesis states three things: Dietary saturated fat increases blood cholesterol Elevated blood cholesterol increases the ri...
Dr. Staffan Lindeberg's group has published a new paleolithic diet paper in the journal Nutrition and Metabolism, titled "A Paleoli...
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Blood lipids such as LDL and HDL cholesterol are markers of the biological processes that impact cardiovascular disease, and they are commonly measured to assess cardiovascular risk. When we think ab...
Although the concept of food addiction remains controversial, there's no doubt that specific foods can provoke addiction-like behaviors in susceptible people. Yet not all foods have this effect, ...
I would like to thank Steve Cooksey forpointing this out, but I cannot totally agree with him. Yes, theAmerican Society of Nutrition (ASN) has some serious conflicts ofinterest, but they are not tryi...
